Roman Summer Fruit Salad
A light and flavorful salad! Use fresh figs, melon, cantaloupe and combine with our Knauss dried beef for a delicious combination.
(1) 3oz. pkg of Knauss Dried Beef
(1) cup Fresh Figs, cut in quarters
1 ½ cups Honeydew Melon, 1 inch dice
1 ½ cups Cantaloupe, 1 inch dice
¼ cup Red Onion, thin slices
1 ½ tbsp.. fresh basil, chopped
1 tbsp. balsamic vinegar
¼ tsp. fresh ground black pepper
4 cups spring mix lettuce
Separate the Dried Beef slices and place in a large bowl with the figs, honeydew, cantaloupe, and red onions. Add the basil, vinegar and, black pepper. Toss gently. Cover and refrigerate for 1 hour before serving. Arrange the lettuces on a large serving plate or individual plates, and top with the salad. Serve immediately.